This the may be the perfect spring salad with great combination of the diced chicken with red onion, celery and green apple... and it's super easy to prepare.
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Green Apple Chicken Salad
Listed in: Salads
Recipe Yield: 4 to 6 servings
Apr
17
2012
Recipe courtesy of: My Spice Blends | Date Added: 17 Apr 201217
2012
Listed in: Salads
Recipe Yield: 4 to 6 servings
1/3 cup mayonnaise
2 tablespoons cider vinegar
1 tablespoon Dijon mustard
2 cooked boneless and skinless chicken breasts,
diced (a generous 2 cups)
2 small celery stalks, cut into small dice
1/2 red onion, cut into very small dice
1/2 green apple, cored and cut into medium dice
1/3 cup currants (raisins may be substituted)
Salt and pepper, to taste
In a large bowl, whisk together the mayonnaise, cider vinegar and
Dijon mustard to form a dressing.
To the bowl, add the chicken, celery, onion, apple and currants.
Toss everything together, taste and adjust the seasoning if
desired. Chill before serving. This makes about 1 quart chicken
salad.
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- generous
- vinegar
- tablespoons
- dijon
- skinless
- celery
- small
- diced
- mustard
- medium
- boneless
- chicken
- green
- tablespoon
- cooked
- before
- adjust
- seasoning
- currants
- cored
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