This the may be the perfect spring salad with great combination of the diced chicken with red onion, celery and green apple... and it's super easy to prepare.
You need flash installed to view this header!
Green Apple Chicken Salad
Listed in: Salads
Recipe Yield: 4 to 6 servings
Apr
17
2012
Recipe courtesy of: My Spice Blends | Date Added: 17 Apr 201217
2012
Listed in: Salads
Recipe Yield: 4 to 6 servings
1/3 cup mayonnaise
2 tablespoons cider vinegar
1 tablespoon Dijon mustard
2 cooked boneless and skinless chicken breasts,
diced (a generous 2 cups)
2 small celery stalks, cut into small dice
1/2 red onion, cut into very small dice
1/2 green apple, cored and cut into medium dice
1/3 cup currants (raisins may be substituted)
Salt and pepper, to taste
In a large bowl, whisk together the mayonnaise, cider vinegar and
Dijon mustard to form a dressing.
To the bowl, add the chicken, celery, onion, apple and currants.
Toss everything together, taste and adjust the seasoning if
desired. Chill before serving. This makes about 1 quart chicken
salad.
Recipe Pictures - Hover cursor to scroll if several images:
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Other Recipes in this Category:
Jump to Category:
Recipe Links:
Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version Conversion Tools: Liquid Conversions Weight Conversions Temperature Conversions Gas Mark Tables Vegetable Cooking Times
Rate this Recipe: Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category: Recipe Cloud Tags:
- currants
- taste
- together
- everything
- cooked
- adjust
- tablespoons
- dijon
- mayonnaise
- celery
- green
- vinegar
- mustard
- seasoning
- cider
- generous
- tablespoon
- diced
- boneless
- small
- Recipe Hit Count -
